Commercial Gelato Ice Cream Maker, V1 Café Specialty, One Pot – Top Churn
Commercial Gelato Ice Cream Maker, V1 Café Specialty, One Pot – Top Churn
Commercial Gelato Ice Cream Maker, V1 Café Specialty, One Pot – Top Churn
Commercial Gelato Ice Cream Maker, V1 Café Specialty, One Pot – Top Churn
Commercial Gelato Ice Cream Maker, V1 Café Specialty, One Pot – Top Churn
Commercial Gelato Ice Cream Maker, V1 Café Specialty, One Pot – Top Churn
Commercial Gelato Ice Cream Maker, V1 Café Specialty, One Pot – Top Churn

Commercial Gelato Ice Cream Maker, V1 Café Specialty, One Pot – Top Churn

$5,800.00

Born for the Café

The Top Churn V1 café specialty is an all-in-one ice cream machine crafted for coffee shops, sweets shops, bakeries, and boutique dining establishments. This professional-grade equipment, designed for both production and display, is ideally positioned at the front bar, allowing customers to witness the creation of ice cream.

A machine has never been so perfect

For the first time, the café specialty introduces a perfect blend of avant-garde design aesthetics, high performance, and top-tier configuration. A single device can seamlessly manage the freezing, cryopreservation, and display of various types of frozen sweets including gelato, sorbet, and American-style ice cream.

STANDARD CONFIGURATIONS

  • Anti-fog displayable protective lids Anti-condensate 304 counter top
  • Built-in spatular holder within a hygienic environment
  • 6L displayable batching cylinder
  • Self-adaptive anti-frozen Scraper Safety switch to stop the blades when lid opens
  • Flavor tag display
  • Customizable exterior graphics
  • Led decorative light
  • Built in led showcase Light & infrared temperature sensor
  • Speed adjustable high power steel agitator
  • Waterproof protective frame
  • Touch screen master control hub
  • Led showcase light
  • 360° defrost system
  • Cleaning water drain

    In stock

    Commercial Gelato Ice Cream Maker, V1 Café Specialty, One Pot – Top Churn Specs | Texas Frozentech